Baked Tomatoe Slices

A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.

RECIPE INGREDIENTS

4 tomatoes, halved horizontally

1/4 cup freshly grated parmesan cheese

2 teaspoons chopped fresh oregano

1/4 teaspoon salt

Freshly ground pepper to taste

4 teaspoons extra-virgin olive oil

Baked Parmesan Tomatoes Recipe at Cooking.com

DIRECTIONS

Preheat oven to 450 degrees F.

Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender, about 15 minutes.